The Balik Salmon Tartare Classic refined with garlic, chili peppers and low-fat curd cheese. If you like things spicy, this distinctive blend is just right for you. Enjoy this delicacy, even on your own.
Shelf life: 15 days from production
Storage between +2° and +5°C
|Pays de fabrication:||Balik Farm, Switzerland|
|Origin:||Norwegian farmed salmon (Salmo Salar)|